{"product_id":"澳洲bell-valley和牛牛小排150g","title":"澳洲Bell Valley和牛牛小排(150g)","description":"\u003cul\u003e\n\u003cli\u003e源自澳洲新南威爾斯州，是Robanco Meats旗下高級澳洲和牛品牌\u003c\/li\u003e\n\u003cli\u003e絕無添加荷爾蒙及獲得清真認證等\u003c\/li\u003e\n\u003cli\u003e牛小排部位在牛胸前肋脊部的第6節至第8節，牛小排部位油花豐富且均勻肉質柔軟，非常適合火鍋和烤肉。\u003c\/li\u003e\n\u003cli\u003e手切細心修去多餘的邊油，切面略帶自然的粗糙感，能更好地吸附湯汁或醬料。不是一般機切可以媲美。\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e       儲存：冷藏 (4°C)\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOriginating from New South Wales, Australia, it is a premium Australian Wagyu beef brand under Robanco Meats.\u003c\/li\u003e\n\u003cli\u003eNo added hormones and halal certified. \u003c\/li\u003e\n\u003cli\u003eShort ribs are cut from the 6th to 8th ribs on the front of the cow's chest. They are rich in marbling and have a tender texture, making them perfect for hot pot and barbecue.\u003c\/li\u003e\n\u003cli\u003eHand-cutting carefully removes excess fat from the silver skin, leaving a slightly rough, natural texture on the cut surface, which allows it to better absorb broth or sauce. This is something that machine-cutting simply cannot match.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e       Storage: Keep chilled (4\u003c\/span\u003e\u003cspan\u003e°C)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e       包裝規格: 150g\u003cbr\u003e       Packing Spec: 150g\u003c\/span\u003e\u003c\/p\u003e","brand":"ALMIGHTY","offers":[{"title":"Default Title","offer_id":46296758911175,"sku":"F0000001273","price":130.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/2169\/5943\/files\/F0000001170_edited.jpg?v=1773648814","url":"https:\/\/eshop-almightygourmet.com.hk\/products\/%e6%be%b3%e6%b4%b2bell-valley%e5%92%8c%e7%89%9b%e7%89%9b%e5%b0%8f%e6%8e%92150g","provider":"Almighty Gourmet","version":"1.0","type":"link"}