學利腐皮墨魚蝦條

• 香港製造
  
• 人手包製，墨魚和蝦肉的搭配鮮味十足
• 加入栗米及馬蹄令其口感更加豐富
• 火鍋、粉麵必不可少的配菜

       儲存： 急凍

• Made in Hong Kong
• The combination of squid and shrimp is incredibly flavorful.
• Adding corn and water chestnuts makes it even more flavorful.
• An essential side dish for hot pot and noodles

       Storage: Frozen

       包裝規格: 160g
       Packing Spec: 160g