堂叔醬皇鳳爪

• 香港製造
  
• 經繁複步驟炆煮的醬皇鳳爪，充滿傳統風味
  
• 不需解凍，隔水蒸約15分鐘。

       儲存： 急凍

• Made in Hong Kong
• Braised chicken feet is a time consuming process by following a traditional recipe. 
  
• No need to defrost, steam for about 15 minutes.

       Storage: Frozen

       包裝規格: 220g 
       Packing Spec: 220g