Oyster Junky日本兵庫縣生蠔肉

• 日本兵庫縣產
• 肉質肥美、煮後不縮水
• 在生蠔風味最飽滿的季節採收，去殼後採用 IQF（單體快速急凍） 技術，在最短時間內鎖住鮮甜生蠔肉汁與海水鹹香。
• 刺身級 (建議徹底煮熟）
• 適合各類食譜

       儲存：急凍(-18°C)

• Product of Hyogo, Japan 
• Succulent flesh that does not shrink after cooking.
• Harvested when the oysters are at their peak flavor, they are shucked and flash-frozen using IQF (Individually Quick Frozen) technology, locking in the fresh, sweet oyster juices and the savory.
• Sashimi grade (recommended to be thoroughly cooked)
• Suitable for all kinds of recipes

       Storage: Frozen (-18°C)

       包裝規格: 180g
       Packing Spec: 180g