Tai Ma Plum Sauce

• 香港製造
• 清甜酸爽
• 作為燒鵝和燒鴨蘸點，可以蒸排骨。
  

       儲存： 常溫

• Made in Hong Kong 
• Sweet and sour flavor 
• It can be used as a dipping sauce for roast goose and roast duck, or for steaming spare ribs.

       Storage: Ambient

       包裝規格: 230g
       Packing Spec: 230g