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28 Days Dry Aged Aus Sir Thomas Striploin w Whisky (300g)
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- $288.00
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- $288.00
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21 Days Dry Aged US Greater Omaha Prime Ribeye (200g)
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- $158.00
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- $158.00
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21 Days Dry Aged Australia Oino Gustus Striploin (300g)
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- $188.00
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- $188.00
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21 Days Dry Aged Australia Sir Thomas Striploin (300g)
- Regular price
- $188.00
- Regular price
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- $188.00
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New Zealand Coastal Lamb Rack (French Cut 600g)
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- $318.00
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- $318.00
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Noel Tapas Selcection (Serrano, Chorizo,Salchichon)
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- $70.00
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- $70.00
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Levante Extra Virgin Olive Oil
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- $78.00
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- $78.00
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意大利生產 優質特級初榨橄欖油冷壓萃取，不含化學添加劑。 沒有過濾．保留最佳風味 適合配搭任何意粉，沙津，肉類及魚類 儲存： 常溫 Made in Italy Premium extra virgin olive oil is cold-pressed and contains no chemical additives. No filtering. Preserve... -
21 Days Dry Aged Australia Sir Thomas Striploin (200g)
- Regular price
- $128.00
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- $128.00
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Casale Truffle Prosciutto Ham aged 12 months
- Regular price
- $50.00
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- $50.00
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意大利生產 優質義大利豬後腿肉，僅以海鹽醃漬，並在風乾過程中加入優質黑松露 火腿油脂的甘甜與松露的香氣完美平衡 適合作為沙律頭盤和三明治配料 儲存：冷藏 (4°C) Made in Italy Using premium Italian pork leg, cured with sea salt and infused with high-quality black ... -
28 Days Dry Aged Aus Sir Thomas Striploin w Cheese (200g)
- Regular price
- $198.00
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- $198.00
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Armour Pork Patties
- Regular price
- $33.00
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- $33.00
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28 Days Dry Aged Aus Sir Thomas Ribeye w WT Wine (300g)
- Regular price
- $338.00
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- $338.00
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Willow Bend Australia Lamb Frenched Rack
- Regular price
- $580.00
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- $580.00
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Optmeal Chicken Breast Siu Mai (Truffle)
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- $26.00
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- $26.00
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香港製造 嚴格選用泰國無激素無抗生素雞胸肉 在優質雞胸肉中，混入了香氣濃郁的黑松露碎 不需解凍，隔水蒸約8-10分鐘。 儲存： 急凍 Made in Hong Kong Made with Thai hormone-free, antibiotic-free chicken breasts The premium chicken breast is infused ... -
28 Days Dry Aged Aus Sir Thomas Striploin w Whisky (200g)
- Regular price
- $198.00
- Regular price
-
- Sale price
- $198.00
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- per
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Maggie Beer Diane Finishing Sauce
- Regular price
- $32.00
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- $32.00
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澳洲生產 100% 天然成分 採用紅酒、白蘭地、番茄、忌廉和牛油精心製作而成 肉類和魚類的絕佳搭配 儲存： 常溫 Made in Australia 100% natural ingredients Crafted with red wine, brandy, ripe tomatoes, pure cream and butter Perfect accompanime...
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