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Optmeal Chicken Breast Siu Mai (Crab Roe)
- Regular price
- $26.00
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- $26.00
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香港製造 嚴格選用泰國無激素無抗生素雞胸肉 搭配點睛的鮮美蟹子,不僅保留了傳統燒賣的鮮甜層次,更注入了豐富的蛋白質。 不需解凍,隔水蒸約8-10分鐘。 儲存: 急凍 Made in Hong Kong Made with Thai hormone-free, antibiotic-free chicken breasts No need to defrost, st... -
Greater Omaha Prime Beef Striploin
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- $780.00
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- $780.00
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Spain Mosaico Iberico Pork Loin Boneles (180g)
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- $58.00
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- $58.00
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西班牙生產 伊比利亞黑毛豬Cebo de campo 油脂分布極其均勻,口感比一般豬排更為軟嫩 儲存:冷藏(4°C),此產品經解凍處理 Made in Spain Ibérico Cebo de campo More tender than regular pork chops. Storage: Keep chilled (4°C), previo... -
Grimm’s Delicatessen Honey Ham
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- $52.00
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- $52.00
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加拿大生產 使用真正的蜜糖去醃製,能帶出豬肉本身的鮮甜。 不添加人造色素 適合作為沙律頭盤和三明治配料 儲存:冷藏(4°C) Made in Canada Marinated with a variety of spices including pepper, garlic, mustard seeds, and more. Using real honey for ... -
ROUGIE Raw Duck Foie Gras Slices(4pcs)
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- $200.00
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- $200.00
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法國產 來自法國西南部佩里格(Périgord)產區,自家農場培育的優質鴨肝 每一片都經過精準切割,厚度均勻。無需解凍,即開即用。 口感滑順如絲,加熱後釋放的油脂帶有一種高級的木質與果仁回甘。 儲存:急凍(-18°C) Product of France Premium foie gras from owned farm in the Périgord region of... -
Pata Negra House 48 months Iberico Ham Cubes, Bellota
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- $132.00
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- $132.00
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西班牙生產 風乾48個月的西班牙黑毛豬100% 橡果餵飼 (Bellota)。 在中心骨頭及關節位人手切割 火腿粒口感韌中帶脆,嚼得越久,橡果的油脂香氣(Oleic Acid)越會在口腔中迴盪 適合作為頭盤和紅酒作開胃菜 儲存:冷藏(4°C) Made in Spain 100% Ibérico Bellota hand cutting at the central ... -
Pata Negra House 20 months Serrano Ham Cubes, Gran Reserva
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- $58.00
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- $58.00
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西班牙生產 風乾20個月的西班牙白毛豬 在中心骨頭及關節位人手切割 適合作為頭盤和紅酒作開胃菜 儲存:冷藏(4°C) Made in Spain 100% Serrano ham hand cutting at the central bone and joint areas Suitable as a appetizer and pairing with w... -
BYRD Cooked Special Crab Meat
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- $158.00
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- $158.00
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選用來自菲律賓的野生藍花蟹 已熟處理,即可食用 100% 純蟹身肉 適合製作蟹餅或各種蟹肉料理 儲存:冷藏 (4°C) Wild blue flower crabs from Philippines Ready to eat 100% crab meat Perfect for making crab cake Storage: Keep chi... -
Cozy Harbor Fully Cooked Lobster Meat
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- $198.00
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- $198.00
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產自美國緬因州 已去殼,解凍後可即食 IQF冷凍技術把龍蝦迅速急凍,保存天然鮮味 適合製作沙律、三文治或意粉 儲存:急凍(-18°C) Made in Maine, USA Ready to eat after thawing. Using IQF method to preserve their natural freshness. Suitable for mak... -
Australia Wagyu Brisket Fat
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- $88.00
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- $88.00
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澳洲生產 牛胸爽是牛前胸部分,屬稀有部位 微微泛著牛油的香味,口感脆而爽口 火鍋必備 儲存: 急凍 Made in Australia Brisket fat is a rare part and became a popular part for premium hot pot Perfect for hot pot Storage: Fro... -
Teochew Grandpa Beef Bone Soup Beef Balls
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- $36.00
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- $36.00
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中國製造 正宗潮州牛肉丸 將牛骨熬煮成為濃郁湯汁,混入新鮮牛肉漿中 火鍋、粉麵必不可少的配菜 儲存: 急凍 Made in China Authentic Chaozhou Beef Balls Simmer beef bones to make a rich broth, then mix it with fresh beef paste. An essential ... -
Ho Lee Coriander Fish Meat Siu Mai
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- $32.00
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- $32.00
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香港製造 精選優質的門鱔及紅衫魚製成,加入清香的芫茜,令燒賣的味道更加豐富。 魚味香濃,入口煙韌彈牙 儲存: 急凍 Made in Hong Kong Made from carefully selected high-quality eels and red snapper and fresh coriander. The fish flavor is rich a... -
Sacchi Tartufi Truffle Mix & Salt
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- $98.00
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- $98.00
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意大利生產 嚴選高品質黑松露,每一粒海鹽都沾滿了松露的精華 只需要撒上一點,就能讓最平凡的料理瞬間變身為奢華餐點。 適合配搭任何肉類及魚類 儲存: 常溫 Made in Italy Made with high-quality black truffles and sea salt Just a small spoonful can instantly transfo... -
Labeyrie Duck Breast
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- $158.00
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- $158.00
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法國產 皮下油脂豐厚、肉質深紅醇厚 煎烤後外酥內嫩、肉汁爆棚 適合各種鴨肉料理 儲存:冷藏(4°C),此產品經解凍處理 Product of France Great texture of duck skin and ruby red color of duck meat Crispy on the outside and tender on the inside ... -
Uncle Tong Steamed Spare Ribs with Garlic
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- $36.00
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- $36.00
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香港製造 精心挑選的肋排加上特別調製的蒜蓉醬 不需解凍,隔水蒸約15分鐘。 儲存: 急凍 Made in Hong Kong Carefully selected ribs with a specially prepared garlic sauce No need to defrost, steam for about 15 minutes. Sto... -
Optmeal Chicken Breast Siu Mai (Numb & Spicy)
- Regular price
- $26.00
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- $26.00
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香港製造 嚴格選用泰國無激素無抗生素雞胸肉 特製的麻辣配方,為傳統燒賣帶來新體驗。 不需解凍,隔水蒸約8-10分鐘。 儲存: 急凍 Made in Hong Kong Made with Thai hormone-free, antibiotic-free chicken breasts The specially made spicy recipe brings a ...
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